Recipes For Salmon Burgers From Costco

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If you want a delicious, nutritious dinner that is sure to impress even the pickiest of eaters, look no further than Costco’s salmon burgers! This easy-to-follow recipe will show you how to prepare these tasty burgers with minimal effort. 

Enjoy a flavorful meal packed with high-quality proteins like wild caught Alaskan or sockeye salmon and nutrient rich avocados in no time at all. 

Costco Salmon Burger Recipe

Plus, tips for making this cost efficient dish an epic success are included so you can confidently rock your next dinner party without breaking the bank. Get ready to wow everyone with these delectable seafood bites!

Costco salmon burgers are made with wild-caught Alaskan salmon, and the ingredient list typically includes salmon, water, breadcrumbs, onion, soybean oil, contains 2% or less of egg whites, lemon juice, salt, sugar, natural flavor, spices, garlic powder, parsley, and citric acid. 

They are a good source of protein and omega-3 fatty acids, with each burger containing around 120-150 calories, depending on the specific product.

True North Atl Salmon Burger 1 7 Kg 19 99

Nutritionally, salmon is a great source of high-quality protein, vitamin B12, vitamin D, and essential omega-3 fatty acids. Omega-3 fatty acids are important for heart health, brain function, and reducing inflammation in the body. 

The addition of breadcrumbs and soybean oil to the burgers does add some carbohydrates and fats to the nutritional profile, but these ingredients are used in small amounts and are unlikely to significantly impact the overall health benefits of the salmon.

As with any processed food, it’s important to pay attention to the ingredient list and nutritional information to ensure that the product meets your dietary needs and preferences.

Classic Salmon Patties Recipe With Canned Salmon

Cooking Costco’s salmon burgers is a quick and easy way to enjoy a delicious and healthy meal. Here’s a list format for the instructions and ingredients:

Note: Cooking time may vary depending on the size and thickness of the burgers. Always use a food thermometer to ensure proper doneness.

Cooking a perfect salmon burger requires a combination of proper ingredients and cooking techniques. Here are some instruction to help you achieve a delicious and perfectly cooked salmon burger:

Alaskan Salmon Burger Tacos

Costco salmon burgers are delicious on their own but can easily be elevated by adding extra ingredients and creative toppings. To get started with elevating the flavor of your Costco salmon burgers, consider incorporating additional ingredients. 

For a fresh taste, consider adding herbs like dill, cilantro, or parsley. These herbs not only add flavor but also bring a pop of color to your dish. 

A touch of sweetness can also elevate the flavor profile of your salmon burgers. Diced mango or pineapple can provide a delicious sweetness that complements the savory salmon

Is It Low Fodmap Trident Seafoods Alaska Salmon Burgers

When it comes to toppings, the options are endless. If you’re looking for some inspiration, try experimenting with different types of cheeses, such as sharp cheddar, Swiss, or goat cheese. 

Sliced red onions or pickled onions can add a tangy crunch, while sliced tomatoes or roasted red peppers can provide a refreshing sweetness. 

Finally, condiments can really take your salmon burger to the next level. In addition to tartar sauce and aioli, try experimenting with different types of mustards, ketchups, and hot sauces. 

Northwest Fish Wild Alaskan Sockeye Salmon Cheddar Bacon Burger Patties, 24 Count, 9 Lbs

You can also make your own homemade condiments, such as a lemon-dill mayo or a spicy chipotle aioli. With these ideas, you can easily transform your Costco salmon burgers into a gourmet meal.

Costco’s salmon burgers are a delicious, fast, and easy-to-prepare meal. They’re made with wild-caught Atlantic salmon, onion, garlic, and other seasonings to give them a unique flavor.

To prepare the burgers, simply defrost them from frozen and pat away any excess moisture. Then season them as desired before cooking. 

Salmon Patties Recipe

The recommended cooking temperature for Costco salmon burgers is 350°F. However, this may vary depending on the type of pan or grill you use and other factors. Use a cooking thermometer to ensure that your burger reaches an internal temperature of 145°F before serving. 

Costco’s salmon burgers are incredibly versatile and can be served in many different ways. Serve them on a bun with lettuce, tomato, onions, and other condiments for a classic burger experience. Or serve them up as part of a grain bowl or salad. The possibilities are endless! 

Costco’s salmon burgers are a healthy and delicious option. They contain less fat than other store-bought burgers, with only 2g of saturated fat per serving. And their flavor is unbeatable—they have a unique and savory taste that will keep you coming back for more! 

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To ensure that your burgers come out perfectly cooked, make sure to watch them closely during the cooking process. Too little cooking time and they’ll be undercooked, while too much cooking time will cause them to dry out. 

All in all, mastering the art of cooking Costco’s salmon burgers is not as hard as it may seem. With a few simple recipes giving you an idea of what to do, plus some helpful tips and tricks, you’ll be able to cook the perfect salmon burger with ease. 

Take your time while preparing and enjoy each step in the process—it won’t take long till you’re biting into that delicious and flavorful burger. And don’t forget to experiment and try using different ingredients to customize your own unique version of the recipe! 

Healthy Salmon Burgers With Mango Slaw

So now that you know how to make this tasty treat, why not give it a try? Pick up some salmon patties from Costco today and start cooking!

Christian Chéreau is a fourth generation French Pastry Chef born in France on December 20th, 1951. Chéreau cultivated his passion for the art of Pastry as a child in his grandfather’s acclaimed pastry shop, “Chéreau” in Sandillon, FranceCostco sells a 12 pack of Trident Seafoods Alaska Salmon Burger patties in the frozen food section. The samon burgers are near the other frozen seafood items such as the Marinated Alaskan Salmon and the Everything Seasoned Cod, and a great alternative to traditional beef hamburgers. 

These salmon burgers are made with wild Alaskan salmon. You can obviously eat them in a bun, but you can also try them in wraps, pitas, tacos, open-faced sandwiches, or crumble them up into an omelet. 

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Let the rest of the Costco Food Database community know what you thought of this product. Results and reviews are at the bottom of this page.

At Costco, the salmon burgers go for $17.99, and you get 3 pounds of wild caught Alaska salmon patties or 12 patties. The price per pound breaks down to $6 per pound and the price per salmon burger patty is $1.50. 

I’ve already reviewed a few salmon products from Costco and one of the most interesting things I’ve learned was how expensive salmon is no matter what form it comes in. 

Southwest Salmon Burgers With Lime Cilantro Slaw

The price per pound for the salmon burgers from Costco is $6. Even though the price has gone up recently, I would still say it’s fairly priced for a delicious seafood patty. 

What jumped out to me in my canned salmon review was that Costco charged $7.11 per pound. I thought that was an astronomical price for canned salmon. 

Both fresh Atlantic Salmon and frozen salmon go for $9.99 a pound, so it becomes really hard to justify spending over $7 for canned pink salmon. 

Trident Seafoods Wild Pacific Salmon Burgers, 12 X 113 G

I’m pleasantly surprised that the salmon burgers are the least expensive salmon option at Costco. The packaging says no fillers too, so you’re just paying for pure salmon and seasoning. 

I normally prefer cooking frozen food in the air fryer, but these Trident Seafood’s salmon patties can also be cooked in a pan, baked, or grilled.

I tried to mimic the image on the front of the package, but didn’t have red onions or an avocado on hand. 

Trident Seafoods Alaskan Salmon Burger

Overall, I thought the salmon burger was pretty tasty. It was a little dry but nothing to really complain about. The salmon burger is already preseasoned and thankfully it isn’t overly salty. I very much enjoyed the salmon patty and will have no problem going through the entire bag.  

I also had a chance to enjoy a bbq cheddar salmon burger that I thought was delicious. A Kinder’s Teriyaki Sauce salmon burger would also hit the spot. The plain flavor of the salmon burger acts as canvas for your favorite sauces. 

While most people including me are going to want to throw a salmon patty on a hamburger bun and call it a day, the salmon burgers can be served in a few different ways.

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Trident seafoods recommends a few different serving options on the packaging, but I decided to slice up the salmon